One of the things you may not realize when dining at Quincy Street Bistro is chef Rick Lewis’ commitment to local and sustainable ingredients. When possible, Rick purchases from local farmers and vendors and provides some of the tastiest food in St. Louis.
So, when New Holland Brewery Beervangelist Fred Bueltmann decided to come into town for a beer dinner, it’s no surprise he chose Quincy Street to partner with. Next Thursday, May 22nd, NHB and QSB will be hosting a four-course beer dinner beginning at 6:30PM.
Tickets for this dinner are $55 each and reservations can be made by calling 314-353-1588. Here’s a look at the menu: