July 17th marks the date of yet another dinner being put on by Starr’s Market. As always, you have five courses and 10 beers to sample during the dinner. Here’s the menu:

Summer Vegetable Salad
Sierra Nevada Summer Fest
Reisdorf Kolsch

Fried Green Tomatoes with Fried Oysters and a Light Blue Crab Sauce
Fried Green Tomatoes with imperial sauce (no crab) - Vegetarian
Tomos Watkin OSB Bitter
Buffalo Belgium Stout

Tender Fried Rabbit Pieces and homemade Fettuccine with a sherry cream sauce
House made Fettuccine with Wild Mushrooms - Vegetarian
Thirez Blond dry Hopped Farmhouse Ale
Karmeliet triple

Pittsburg Style NY Strip Steak with New Potato Hash
Tofu, Hicama, and Vegetable Stir Fry - Vegetarian
Jolly Pumpkin La Roja Amber ale
LaChoulette Amber

Normandy Apple Tart with Vanilla Ice Cream
Unibrou Ephemere Apple
Black Dog Kristal Weiss

Dinner starts at 6:45PM. The cost of the event is $36.95 (plus tax and tip) for the carnivores and $26.95 (plus tax and tip) for you veggies. Reservations are required and can be made by calling 314-781-2345. If you’re concerned about missing the Tour de France, do fret. Bud informs me that it’ll be on the TV so you won’t miss a moment.