wineandcheeselogo_128x80.jpgIn honor of their thirtieth anniversary, The Wine and Cheese Place is working with local brewers to create very special collaborations featuring beers being aged in a number of different barrels. Well, the first one featuring the Schlafly Quad, which was aged in Buffalo Trace barrels for almost 6 months, is ready for release.

Only a very, very limited number of these bottles have been created, which means they’re going to be very difficult to get. But here’s your chance to not only have first crack a purchasing one of these limited bottles but to also attend the release party taking place this Friday (hosted by Schlafly’s Dan Kopman) and have your first chance to try this beer.

Send an email to contest@stlhops.com with the subject of Schlafly BBQ, I’ll randomly pick two winners on Thursday, February 16th at 3PM. A couple of quick notes:

  • If you’ve won something from STL Hops in the past 6 months, please be cool and let someone else enter.
  • If you can’t attend, please don’t enter.
  • You must be 21 or older to enter.
  • No multiple entries.

Big thanks to Paul Hayden from The Wine and Cheese Place for donating the two tickets to the party.