bpkg08_imperialstout_fi_74a.jpgThe Boulevard Smokestack family just got a little bigger in St. Louis.  First we were treated to four beers ranging from Belgians to an American IPA.  Then the brewers at Boulevard decided to get a bit funky and busted out some Brett and Barrel-Aged beers.

But now they’ve gone dark on us, really dark.  Boulevard’s newest addition to the Smokestack series is the Imperial Stout.  This beer is a whopping 11% monster featuring a huge grain bill that includes malted barley, wheat, oat, rye and spelt.

This beer is now available at several retailers around the area including Whole Foods Galleria and The Wine and Cheese Place in Clayton and Rock Hill.