Last May, Bill had planned a trip to Michigan to run a marathon so he could qualify for the 2008 Boston Marathon. While there, he decided to take a trip to visit Bell’s Eccentric Cafe in Kalamazoo. When he came back, he brought along some beer with him. One of these beers was the Consecrator Doppelbock. I remember it being this wonderfully malty, clean bock with a slight bit of sweetness. It was a really wonderful beer.

Well, I was just made aware that the Doppelbock has reached St. Louis and is now in stock at the Wine and Cheese Shop in Clayton and Rock Hill. Make sure to pick this one up and try it out for yourself. If it was a wonderful beer in May, it’ll be even better in February.