If my review of last Sunday’s beer dinner at the 1904 Beerhouse whet your interest as well as your appetite, you’ll be happy to know they’re holding another on this Sunday, April 18th featuring beers distributed from Summit Distributing. This dinner, which begins at 6PM, will feature three different courses and a dessert paired with a number of different beers.

The cost of the meal is $25/person (tax and gratuity not included) and reservations are required. You can make reservations by calling 888-578-7289. Here’s a look at this week’s menu:

1904 BEERHOUSE STARTERS
Fried 1000 Islands Reuben
Potato Crusted Cod with Creamy Coleslaw
Blackened Prime Rib Sliders with Fried Green Tomatoes
Shredded Smoked Rib Quesadillas with Cilantro Cream

BOULEVARD WHEAT
LEINENKUGEL HONEY WEISS

1ST Course
Cilantro Roasted “Foley” Cod Fillet with Avocado, Tomato and Lagunitas Pink Grapefruit Dressing

LAGUNITAS IPA

ENTRÉE
Pepper &Walnut Crusted Rib Eye Steak, 6 Cheese Mac n Cheese
Roasted Shallot/Black Lager Reduction

SAM ADAMS BLACK LAGER
BIG SKY MOOSE DROOL

DESSERT
Roasted Banana Bread Pudding, Frozen Banana Treat, Caramel Gelato

MAGIC HAT #9